Crafted from premium beef brisket.
Our fully cooked Shredded Beef Brisket is tender, juicy, and neutrally seasoned to adapt to any recipe.
Pre-shredded for ease of use, it saves time while delivering the rich taste and texture of slow-cooked beef.
Perfect for foodservice operators, Reuven’s Shredded Beef Brisket offers endless menu possibilities - from sandwiches and tacos to bowls, salads, and pastas.
Made from premium beef brisket, cooked low and slow for tenderness
Neutrally flavoured to suit a wide range of menu applications
Pre-shredded — saves prep time, no need to handle raw beef
Excellent source of protein
Pantry Friendly for operator convenience
Versatile for sandwiches, tacos, bowls, pasta, stir-fries, and more
Halal Certified
Ingredients
Beef, Water, Salt
Preparation
Combi-Oven (Steam): Use 100% steam only.
Preheat oven to 200°F (93°C) Place sealed pouches on rack, parchment-lined pan, or shallow water bath. Heat for 20-22 minutes or until 165°F (74°C)is reached. Carefully remove pouch and let stand for 2 minutes before opening. Pouch will be hot.
Boil in Pouch
Carefully transfer sealed pouch to boiling water in pot or kettle. Leave space for water displacement. Heat for 10-12 minutes or until 165°F (74°C) is reached. Carefully remove pouch and let stand for 2 minutes before opening. Pouch will be hot.
Microwave
Cut or tare pouch and transfer contents to a microwave/oven-safe container. Cover and Heat for 3-4 minutes or until 165°F (74°C) is reached. Do not microwave pouch.
